Double Chocolate Rye Banana Bread

Ingredients

(4 medium) Very Ripe Banana
(1/2 cup) Melted Butter
(1/2 cup) Brown Sugar
(1) Large Egg
(1 tsp) Vanilla
(1 Cup) Rye Flour
(1 tsp) Baking Soda
(1/4 tsp) Salt
(1/2 tsp) Cinnamon
(1/2 Cup) Cocoa Powder
(1 Cup) Chocolate Chips

Directions

Preheat the oven to 350 F. Grease a loaf pan.

Whisk together in a large bowel the melted butter, brown sugar, egg, and vanilla. Mash bananas and add to bowl and mix well. Mix dry ingredients together; Rye flour, baking soda, salt, cinnamon, and cocoa powder and add to wet ingredients. Gently fold batter together and when it's almost all mixed together, add the chocolate chips, and continue to fold until just combined.

by Angela Bakker