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Recipes

Zucchini Muffins
These buckwheat muffins are fluffy, incredibly moist, and packed with nutritious ingredients. Keep these muffins on hand for a quick, on-the-go breakfast or snack.
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Carrot Muffins
Keep these muffins on hand for a quick, on-the-go breakfast or snack. I love packing these when we’re going on trips. The kids devour them every time!
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Butternut Squash Apple Muffins
A healthy muffin recipe perfect for fall. These muffins are very tasty without being overly sweet and are a great way to sneak some veggies into those picky eaters. Feel free to play around with the spice amounts to your liking.
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Chocolate Chip Cookies
These cookies are great! Absolutely delicious and great for those with wheat, dairy and egg sensitivities. Enjoy!
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Chocolate Frosting
This frosting only requires 3 simple, wholesome ingredients and is super easy to make. Recipe Credit to my dear friend Coleen Burkinshaw over at Morrison Point Farm.
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